Start to finish: 45 minutes Servings: 4 These simple mashed potatoes are silky-smooth and rich, no heavy cream required. To achieve this, we simmer the potatoes in milk, allowing them […]
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Easy-Bake Herbed Stuffing
Start to finish: 3 1/2 hours (30 minutes active) Servings: 8 Let’s face it, stuffing is basically a flavorful sponge to soak up gravy and any stray melting butter that […]
Double-Crust Apple Pie
Start to finish: 2 hours (1 hour active), plus cooling Makes one 9-inch double crust pie This pie is “doubled” both inside and out. The tender, flaky double crust envelops […]